Safale BE-134 Belgian Ale Yeast - Fermentis
is backordered and will ship as soon as it is back in stock.
A great choice for fermenting Belgian-style saisons, BE-134 gives off fruity aromas and spicy notes, such as cloves. This yeast is known to have particularly high attenuation, and produces very refreshing beers. Recommended fermentation temperature between 64-82°F.